Available Menu For Brewing Equipment

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Espresso Machine

Price: $150 - $500 (depending on size and material).
Description: Espresso machines use high pressure to force hot water through finely ground coffee beans, creating a concentrated shot of espresso.
Usage Tips: Grind size: Use a fine grind for espresso.
Tamperessure: Apply even pressure when tamping the coffee grounds.
Water temperature: Use hot water, but not boiling, for optimal extraction.
Extraction time: Aim for a shot time of 20-30 seconds.


Last updated 3 mins ago

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Pour-Over Kettle

Price: $150 - $500 (depending on size and material).
Description: A kettle designed for pouring hot water over coffee grounds in a pour-over cone.
Usage Tips: Water temperature: Use water that is just off the boil (around 200°F or 93°C).
Pouring technique: Pour the water in a circular motion, ensuring even saturation of the grounds.
Grind size: Use a medium-coarse grind for pour-over.
Bloom: Allow the grounds to bloom for 30 seconds before pouring the rest of the water.


Last updated 3 mins ago

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Mash Tun

Price: $150 - $500 (depending on size and material).
Description: A vessel designed for mashing grains, often insulated to maintain temperature.
Usage: Used to mix crushed grains with hot water to convert starches to sugars.


Last updated 3 mins ago


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French Press

Price: $150 - $500 (depending on size and material).
Description: A coffee maker that uses a plunger to press the coffee grounds down, separating the brewed coffee from the grounds.
Usage Tips: Grind size: Use a coarse grind for French press.
Steeping time: Steep the coffee grounds for 3-4 minutes.
Plunging: Press the plunger slowly and evenly to avoid disturbing the grounds.
Cleaning: Clean the French press immediately after use to prevent coffee residue buildup.


Last updated 3 mins ago

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Chemex

Price: $150 - $500(depending on size and material).
Description: A glass coffee maker with a wooden collar that uses gravity to filter coffee.
Usage Tips: Filter: Use a paper filter specifically designed for Chemex.
Water temperature: Use water that is just off the boil.
Pouring technique: Pour the water in a circular motion, ensuring even saturation of the grounds.
Steeping time: Steep the coffee grounds for 3-4 minutes.


Last updated 3 mins ago

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Cold Brew Maker

Price: $150 - $500 (depending on size and material).
Description: A container used to make cold brew coffee by steeping coffee grounds in cold water for an extended period.
Usage Tips: Grind size: Use a coarse grind for cold brew.
Steeping time: Steep the coffee grounds for 12-24 hours.
Filtering: Filter the cold brew through a fine-mesh filter.
Dilution: Dilute the cold brew with water or milk to your desired taste.


Last updated 3 mins ago


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Chiller

Price: $50 - $300 (depending on size and material).
Description: A device that rapidly cools boiled wort to fermentation temperatures.
Usage: Essential for preventing contamination and ensuring a quick temperature drop.


Last updated 3 mins ago

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Boil Kettle

Price: $150 - $500 (depending on size and material).
Description: A large pot for boiling wort, usually made of stainless steel.

Usage: Used to boil the wort and add hops for flavor and aroma.

Last updated 3 mins ago

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Sanitizing Equipment

Price: $10 - $50 (for chemicals and tools).
Description: Includes sanitizing solutions and sprayers for cleaning equipment.
Usage: Ensures all equipment is sanitized to prevent contamination.


Last updated 3 mins ago